Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, savoury pumpkin pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Savoury Pumpkin Pie is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Savoury Pumpkin Pie is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook savoury pumpkin pie using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Pumpkin Pie:
- Take pastry sheets
- Make ready grated pumpkin
- Make ready large chopped onion
- Make ready olive oil
- Take spearmint
- Prepare parsley
- Prepare rice or trahana
- Prepare Salt and pepper
- Make ready egg
- Take feta cheese
Instructions to make Savoury Pumpkin Pie:
- Saute the onion with the olive oil.
- Add the grated pumpkin, salt, pepper, rice or trahana, spearmint and parsley. Taste, adjust the seasonings and leave it to simmer for 7 minutes or so.
- Remove it from the heat and add the egg beaten and the feta cheese. Do not to grate the feta cheese but rather cut it in somewhat large chunks.
- Lay a pastry sheet on a greased baking tray 30 cm approximately. Pour the filling and place the second sheet over it after oiling it. Slightly cut the pie and sprinkle with some water. Bake at 170 degrees in a fan oven function for about 45 minutes.
So that’s going to wrap it up for this special food savoury pumpkin pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
