How to Prepare Ultimate Pumpkin Pie Baked Oatmeal Cups

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, pumpkin pie baked oatmeal cups. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pumpkin Pie Baked Oatmeal Cups is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pumpkin Pie Baked Oatmeal Cups is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook pumpkin pie baked oatmeal cups using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pumpkin Pie Baked Oatmeal Cups:

1. Make ready 2 cups old fashioned rolled oats
2. Make ready 1 tsp. baking powder
3. Get 1 tsp. pumpkin pie spice
4. Make ready 1/4 tsp. cinnamon
5. Prepare 1/4 tsp. salt
6. Take 1 cup milk
7. Make ready 3/4 cup pumpkin puree
8. Take 1/4 cup pure maple syrup or honey
9. Prepare 1 tsp. vanilla extract
10. Make ready 1 large egg
11. Make ready 1/2 cup coarsely chopped nuts/pumpkin seeds/chocolate chips

Steps to make Pumpkin Pie Baked Oatmeal Cups:

1. Preheat the the over to 350°F. Grease a 12 count standard size muffin tin and set it aside.
2. In a large bowl, whisk together the milk, pumpkin puree, egg, vanilla, and maple syrup until smooth. Then fold in the oats, baking powder, pumpkin spice, cinnamon, and salt. Lastly, fold in the additional add in's, whatever you'd like them to be. Scoop the mixture evenly into the prepared muffin tins.
3. Bake for 24-28 minutes, or until lightly golden around the edges and a toothpick inserted into the centers come out clean. Then let them cool in the pan. You can serve them warm or place them in the fridge to store them until you're ready to eat them.

So that’s going to wrap this up for this special food pumpkin pie baked oatmeal cups recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!