03/11/2020 18:37

Easiest Way to Make Homemade Caramelized Sweet Potatoes & Onions

by Lola Valdez

Caramelized Sweet Potatoes & Onions
Caramelized Sweet Potatoes & Onions

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramelized sweet potatoes & onions. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Caramelized Sweet Potatoes & Onions is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Caramelized Sweet Potatoes & Onions is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook caramelized sweet potatoes & onions using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Caramelized Sweet Potatoes & Onions:
  1. Prepare 1 large sweet potatoes/yam
  2. Make ready Half a yellow/sweet onion
  3. Make ready 3 tbs butter
  4. Prepare 2 tbs brown sugar
Steps to make Caramelized Sweet Potatoes & Onions:
  1. Melt butter in a large frying pan, and cut up the onion into medium sized pieces. Add the onion to the pan to begin cooking.
  2. Peel the sweet potato, and cut into thin slices (1/4" or less). Add the slices in an even layer amongst the onions.
  3. Cook on medium-high heat until potatoes begin cook soft. Flip the onions and potatoes every few minutes to cook both sides.
  4. Add brown sugar to the pan and mix well, and cook until caramelized.
  5. Serve with eggs and maybe a glass of apple cider, or cinnamon coffee! Enjoy!!

So that is going to wrap it up for this exceptional food caramelized sweet potatoes & onions recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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