Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dark chocolate peanut butter banana bread - gluten free. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Get 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Get 2 eggs
- Take 1/2 cup crunchy peanut butter
- Get 1/4 cup coconut sugar
- Make ready 3/4 cup rice flour
- Get 1/4 cup dark chocolate cocoa powder
- Make ready 1/4 cup coconut flour
- Prepare 1 teaspoon baking soda
- Prepare 1/2 cup dark chocolate chips
Instructions to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that is going to wrap it up with this exceptional food dark chocolate peanut butter banana bread - gluten free recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
