Step-by-Step Guide to Prepare Favorite Beetroot-Tomato Rasam

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beetroot-tomato rasam. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beetroot-Tomato Rasam is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Beetroot-Tomato Rasam is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have beetroot-tomato rasam using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beetroot-Tomato Rasam:

1. Get beetroot
2. Make ready ripe red tomato
3. Take ripe apple
4. Get dessicated coconut powder
5. Take rasam powder(homemade..see recipe)
6. Make ready Salt
7. Prepare tadka/ tempering :
8. Take oil
9. Take mustard seeds
10. Make ready cummin seeds
11. Take dry red chilli (pieces)
12. Prepare garlic cloves roughly crushed
13. Make ready curry leaves
14. Get asafoetida
15. Prepare Finely chopped fresh coriander leaves to garnish

Instructions to make Beetroot-Tomato Rasam:

1. Peel beetroot and apple. Chopped into cubes. Chopped tomato. Boil all together with 1 glass of water in pressure cooker for 3 whistles. Cool it.
2. Blend boiled beetroot tomato and apple. Pour in it pan. Add 1 cup of water. Keep it for boiling. Add dessicated coconut powder. Mix well.
3. Add rasam powder and salt. Boil for 5 minutes.
4. In tadka pan add heat oil. Add mustard seeds, cummin seeds, as splutter,add crushed garlic, dry red chilli pieces, curry leaves and asafoetida. Pour this tadka on boiling rasam. Mix well and cook for 2 minutes.
5. Pour Hot delicious Beetroot-Tomato Rasam in serving bowl. Garnish with chopped fresh coriander leaves. Serve/ Relish Nutritious Beetroot-Tomato Rasam with boiled rice. For Diet you can just sip this delicious hot rasam.

So that is going to wrap this up with this exceptional food beetroot-tomato rasam recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!