Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, resha chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Resha chicken is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Resha chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have resha chicken using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Resha chicken:
- Prepare For stock
- Prepare cinnamon
- Take cloves
- Prepare green cardamom
- Make ready black cardamom
- Make ready black pepper
- Make ready Salt
- Make ready chicken (boneless or not)
- Take Shered chicken
- Make ready For gravy
- Get medium Nice thin grated onion
- Prepare big tomato mashed
- Get ginger garlic paste
- Take Shredded chicken
- Take Salt
- Take cumin powder
- Take dhaniya powder
- Make ready whole spice powder
- Get turmeric powder
- Prepare chicken powder
- Prepare oregano
- Get basil
- Prepare vinegar
- Get green chili
- Make ready Green dhaniya
- Prepare Oil and ghee equal
- Get curd
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Instructions to make Resha chicken:
- Boil chicken and leave some stock
- And Shred chicken
- Take a pan and add oil ghee and then put in onion saute for five mint then add tomato n ginger garlic paste
- Add shred chicken in and mix it and put all powder spices and curd
- Continue stir it and add remaining stock and stir then add green chili and dhaniya and stir it
- After add oregano and basil and water
- Mix well for 5 mint on high flame
- At last smoke with coal
- Final look
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So that’s going to wrap it up for this special food resha chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
