Recipe of Super Quick Homemade Simple Flat bread

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, simple flat bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Simple Flat bread is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Simple Flat bread is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook simple flat bread using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Simple Flat bread:

1. Make ready 2 cups / 300g plain flour (all-purpose flour)
2. Take 1/4 cup extra for dusting & adjusting dough
3. Prepare 1/2 tsp salt
4. Take 3 1/2 tbsp / 50g butter
5. Prepare 3/4 cup / 185 ml milk
6. Get 1/2 tbsp oil (for cooking) or more when needed

Instructions to make Simple Flat bread:

1. Combine 2 cups flour, salt, butter and milk. - Sprinkle work surface with flour then knead for a few minutes until it is smooth - it doesn't need much kneading. Add extra flour if the dough is too sticky.
2. Wrap with cling wrap and rest at room temperature for 30 minutes or so.
3. Dust bench top with flour, cut dough into 4 pieces, roll into balls, then roll out into about the size of your pan which you will be using to fry in.
4. Heat 1/2 tbsp olive oil in a non-stick pan over medium heat - or lower if you have a heavy based skillet.
5. Place one flatbread in the pan, cook for around 1- 1 1/2 minutes - it should bubble up - then flip and cook the other side, pressing down if it puffs up. There should be a smallish golden brown spots on both sides.
6. Stack the cooked bread and keep wrapped with a tea towel - the moisture helps soften the surface, making them even more pliable.
7. Continue to cook with remaining pieces. - Optional: Brush or spray bread with olive oil or melted butter, for a more luxurious finish. Or even with melted butter mixed with minced garlic for a garlic butter version!
8. The filling I used was Bacon, Garlic, onion, mushrooms and pesto sauce… Fried bacon, garlic and onions first, added mushrooms and 5 mins later added the pesto sauce warmed it up and added onto the Flat bread.

So that is going to wrap this up for this exceptional food simple flat bread recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!