09/12/2020 08:04

Recipe of Ultimate Baked panjeeri bars

by Myrtie Hunter

Baked panjeeri bars
Baked panjeeri bars

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baked panjeeri bars. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked panjeeri bars is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Baked panjeeri bars is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked panjeeri bars using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Baked panjeeri bars:
  1. Make ready 1/2 kg atta flour
  2. Prepare to taste Sugar
  3. Get 100 gm.almonds
  4. Make ready 100 gm pistachio
  5. Take 100 gm coconut
  6. Make ready 100 gm.walnuts
  7. Make ready 50 gm Kishmish
  8. Prepare 1 tsp Sabz elliechi pisi hoe
  9. Get Ghee as required
  10. Take 1/2 cup milk
Steps to make Baked panjeeri bars:
  1. All dry fruit ko grinder mn grind karain mota mota atte ko halka sa ghee mn bhoon lain
  2. Phir sb ko mix kar ke milk add karain or aik tray ko grees kar ke butter paper set kar ke us mn set karain 20 minutes 180 % par pre heat oven mn back karain ready to serve & enjoy

So that’s going to wrap it up with this special food baked panjeeri bars recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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