Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, tomato biriyani | tomato recipes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato Biriyani
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato biriyani | tomato recipes using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Tomato Biriyani | Tomato recipes:
- Take 1 cup Basmati rice
- Take 2 Onions (Sliced into long pieces)
- Get 4 Tomatoes (chopped)
- Prepare As needed Curry, Coriander & Mint leaves
- Prepare 2 Green chillies (1 slit into 2)
- Get 1/4 Tsp Turmeric powder
- Make ready 1/2 Tsp Chilli powder
- Take 1 cinnamon sticks
- Make ready 1 cardamom
- Make ready 1 Bay leaf
- Make ready 2 Tbsps Oil
- Make ready 1 Tbsp Ghee
- Prepare to taste Salt
- Make ready Tomato Biriyani masala (to be ground into a paste)
- Take 7-8 Garlic cloves
- Prepare 1 inch Ginger
- Make ready 1/2 tsp Fennel seeds
- Take 4 Red chillies
Instructions to make Tomato Biriyani | Tomato recipes:
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- Heat Oil in a cooker and add cardamom, Bay leaf and cinnamon.
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- Fry a little then add onions, curry leaves, mint leaves, coriander leaves & green chillies. Fry the onions until golden brown.
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- Add tomatoes 🍅, chilli powder🌶, turmeric powder & salt to taste.
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- Now add the Tomato 🍅 Biriyani masala and sauté for a while.
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- Add the Basmati rice and add 2 medium cups of water, add ghee and pressure cook for 2 whistles.
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- Tasty tomato Biriyani is ready. Serve hot with Any kind of Raitha.
So that’s going to wrap this up with this exceptional food tomato biriyani | tomato recipes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
