Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy dark chocolate cupcakes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy Dark Chocolate Cupcakes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Easy Dark Chocolate Cupcakes is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Take 2 cups Semi-Sweet Chocolate Chips
- Prepare 1/2 cup Salted Butter
- Prepare 2 tsp Vanilla Extract
- Prepare 1.5 cups Milk
- Prepare 1.5 cups All Purpose Flour
- Get 1.5 tsp Baking Soda
- Make ready 4 Eggs
- Prepare 1 package Cheesecake Flavored Instant Pudding Mix
- Get 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Steps to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that is going to wrap this up with this exceptional food easy dark chocolate cupcakes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
