Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, giant chocolate chip cookie cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Giant Chocolate Chip Cookie Cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Giant Chocolate Chip Cookie Cake is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have giant chocolate chip cookie cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Giant Chocolate Chip Cookie Cake:
- Get 240 g softened butter
- Prepare 350 g brown sugar
- Prepare 2 packets vanilla sugar
- Take 4 eggs
- Get 600 g plain flour
- Get 1 pinch salt
- Prepare 2 teaspoons baking soda
- Get 1 packet baking powder (12g)
- Prepare 250 g chocolate (I used 200g milk and 50g dark chocolate), finely chopped
Instructions to make Giant Chocolate Chip Cookie Cake:
- Cream butter and sugar together. Add the eggs one at a time
- Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix
- Lastly, fold in the chocolate chunks
- Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size
So that is going to wrap this up with this special food giant chocolate chip cookie cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
