Simple Way to Prepare Any-night-of-the-week Mithi tikya

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mithi tikya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mithi tikya is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Mithi tikya is something that I’ve loved my entire life.

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To get started with this particular recipe, we must first prepare a few components. You can have mithi tikya using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mithi tikya:

1. Take 4 cups Maida
2. Prepare 1 egg
3. Take 1 large size potato boiled and mashed
4. Get 3 tabsp balai
5. Get 3 tbsp oil
6. Get 1 and half cup sugur
7. Prepare 1 and half tbsp baking
8. Take Milk just for kneading the dough
9. Get 2,3 tablespoons yoghurt

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Steps to make Mithi tikya:

1. Take a large bowl, mix well all ingredients except milk
2. Knead with milk,
3. Rest the dough for 30 minutes
4. Again knead for just 1-2 minutes
5. Cut in round shape with help of glass
6. Fry them on low flame
7. Ready to eat

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So that’s going to wrap it up with this exceptional food mithi tikya recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!