Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken pochero. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Pochero is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken Pochero is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken pochero using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pochero:
Get 4 chicken legs
Make ready 5 cloves garlic; minced
Prepare 1/4 th large onion; diced
Take 1 can chicken broth
Make ready 1 small can of pork & beans
Get 1 small can of tomato sauce
Prepare 1 potato; cut into 1.25” chunks
Prepare 1 ripe plantain; cut into 1” chunks on the bias
Take 5 long green beans; cut into 3” pieces
Take Cabbage; cut into 2” wedges
Prepare Bok choy
Take Fish sauce
Instructions to make Chicken Pochero:
If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
So that’s going to wrap this up for this exceptional food chicken pochero recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!