Step-by-Step Guide to Make Super Quick Homemade Bakery style Chicken Drumsticks

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, bakery style chicken drumsticks. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Bakery style Chicken Drumsticks is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Bakery style Chicken Drumsticks is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook bakery style chicken drumsticks using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bakery style Chicken Drumsticks:

1. Make ready 1/2 kg Chicken legs+ boneless together
2. Prepare 1/4 cup All-purpose flour
3. Make ready 1/4 cup Bread crumbs
4. Take 2 tbsp Corn flour
5. Get 1 large Onion chopped and squeezed
6. Prepare 1 tbsp Garlic chopped
7. Take 5-6 Green Chili finely chopped
8. Take 1 tbsp Soya sauce
9. Prepare 1 tbsp Chili sauce
10. Prepare 1 tbsp Vinegar
11. Get 1 Egg
12. Take 1 tbsp Crushed Red chili
13. Prepare 1 tsp Salt or to taste
14. Make ready 1 tsp Black pepper powder
15. Prepare All-purpose flour for coating.. as required
16. Make ready Oil for frying
17. Get Chicken legs Marinate
18. Get 1 tbsp Chili sauce
19. Prepare 1 tbsp Soya sauce
20. Get 1/2 tsp Salt or as required
21. Get 1/2 tsp Black pepper powder
22. Prepare 1 tbsp Vinegar
23. Prepare 1 tsp Corn flour
24. Make ready Ice cream sticks as required. If legs are not enough

Steps to make Bakery style Chicken Drumsticks:

1. Debone chicken and add in chopper, add green chili, onion
2. Add, cornflour, all-purpose flour, bread crumbs,
3. Red chili flakes, black pepper powder, chopped garlic
4. Add vinegar, red chili sauce, soya sauce,
5. Add egg and chop well until combined.
6. Marinate Chicken legs with given ingredients.
7. Keep the mixture in fridge for 20 minutes. Grease hands and cover the legs with mixture, coat it in flour.
8. Fry it on medium to low heat. I also use some sticks bcz I didn't have enough bones. Serve and enjoy.
9. You can always adjust the spices according to your taste buds.

So that’s going to wrap it up with this exceptional food bakery style chicken drumsticks recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!