Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, indian beetroot pancake پنکیک لبو. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Indian Beetroot pancake پنکیک لبو is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Indian Beetroot pancake پنکیک لبو is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook indian beetroot pancake پنکیک لبو using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Indian Beetroot pancake پنکیک لبو:
- Get 1 cup gram flour (besan flour)
- Get 3/4 cup oatmeal flour
- Get 2 small cooked beetroots, finely grated or puréed
- Prepare 1/2 cup fresh coriander leaves,, finely chopped
- Make ready 1 tsp olive oil
- Get 1 tsp garlic powder
- Make ready 1/2 tsp turmeric
- Make ready 1 tsp cumin
- Get to taste Salt and pepper
- Get 450 ml Water
Instructions to make Indian Beetroot pancake پنکیک لبو:
- Ingredients
- In a bowl, add all ingredients but water in a big bowl and give a good stir and mix all ingredients well. Then pour in water and blend everything together until have a smooth batter with no lumps. The batter should not be thick or too runny, as you see in the photos.
- Add 1tbsp butter or vegetable oil to a pan. Pour one ladle of the batter into the pan and spread it like a pancake.
So that’s going to wrap this up for this exceptional food indian beetroot pancake پنکیک لبو recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
