Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pickled hot sausage. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pickled Hot Sausage is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pickled Hot Sausage is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook pickled hot sausage using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pickled Hot Sausage:
- Take 1 pack hotdogs
- Get 1 cleaned jar
- Get 2 cups vinegar
- Take 3/4 cup water
- Make ready 2 Tbsp salt
- Get 1 Tbsp pepper
- Get 1-2 Tbsp red pepper flakes
- Make ready red food dye (optional)
Steps to make Pickled Hot Sausage:
- Boil water, vinegar, salt, pepper, red pepper flakes & 10 drops of red food dye (optional) until liquid is rolling & salt is dissolved.
- Prick holes in hotdogs with a fork by poking hotdogs twice, put hotdogs in jar.
- Pour water in jar & immedatly put lid on & tighten. Let pickle for at least two days. Wait at least a week for super spicy flavor.
So that’s going to wrap it up for this special food pickled hot sausage recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
