01/10/2020 14:20

Easiest Way to Make Award-winning Strawberry Dryfruits Cake

by Janie Joseph

Strawberry Dryfruits Cake
Strawberry Dryfruits Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, strawberry dryfruits cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Strawberry Dryfruits Cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Strawberry Dryfruits Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook strawberry dryfruits cake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Strawberry Dryfruits Cake:
  1. Take 2 cups wheat flour
  2. Get 2 cups Jaggery powder
  3. Get 1/2 cup milk
  4. Prepare 1/2 tsp soda
  5. Take 1tsp baking powder
  6. Take 1/2 cup curd
  7. Prepare half cup Strawberry essence, dry fruits, few Strawberries
  8. Get 1 tbsp ghee for greasing the cake tin
Instructions to make Strawberry Dryfruits Cake:
  1. Take 1 cup of milk set aside. Add 2 cups of jaggery powder to a mixing bowl and add oil to it and whisk.
  2. Add sieved wheat flour, baking powder and soda, milk and curd and whisk again.
  3. Add dry fruits n mix well. Wash strawberries and cut them into half. Grease the tin and dust with flour.
  4. Transfer the cake batter to the tin and arrange dry fruits on top.. then arrange all strawberries.
  5. Preheat oven and set to 180 degrees and bake for 40 to 45 min. Once baked transfer to the cooling tray and dust fine sugar on top.

So that’s going to wrap this up with this exceptional food strawberry dryfruits cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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