Recipe of Ultimate Breakfast Casserole Italian Way

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, breakfast casserole italian way. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Breakfast Casserole Italian Way is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Breakfast Casserole Italian Way is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook breakfast casserole italian way using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Casserole Italian Way:

1. Take 1/2 loaf Stale Thick bread
2. Prepare 2 tbsp Butter- unsalted
3. Take 1 Olive oil
4. Get 1 each Small onion chopped
5. Prepare 2 clove Garlic minced
6. Prepare 1 lb Italian sausage
7. Take 1 bunch Fresh basil chopped
8. Prepare Salt and pepper
9. Make ready 8 each Large Eggs
10. Get 2 cup Whole milk
11. Make ready 2 tsp Fresh Thyme
12. Make ready Salt and pepper
13. Get 2 cup Cheddar Cheese
14. Make ready 1 cup Parmesan
15. Take Panko Crumbs

Instructions to make Breakfast Casserole Italian Way:

1. Toast cubed bread lightly under broiler. Set bread aside. In skillet, three rounds olive oil and 2 Tbs butter. Add opinions and garlic and sauté for 3 minutes. Add sausage and season lightly. Add Basil when sausage is browned. Take off heat.
2. In a separate bowl, whip eggs and milk. Season with salt and pepper. Add fresh Thyme. Butter a large casserole dish. Put bread on the bottom. Next, top with sausage mixture. Add cheddar. Pour in egg mixture. Top with parmigiana then panko crumbs. Season lightly with salt and pepper.
3. Bake at 350°F for 35 minutes until top had browned a bit. serve hot.

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