27/11/2020 10:54

How to Prepare Any-night-of-the-week Pasta with simple spices

by Ryan Lee

Pasta with simple spices
Pasta with simple spices

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, pasta with simple spices. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pasta with simple spices is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pasta with simple spices is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have pasta with simple spices using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pasta with simple spices:
  1. Make ready 1 cup pasta
  2. Take 1 small onion(chopped)
  3. Take 1/2 tomato (chopped)
  4. Take 1/2 potatoes (cubes)
  5. Prepare 1 teaspoon Salt
  6. Take 1/2 teaspoon turmeric powder
  7. Take 1 teaspoon black pepper powder
  8. Make ready 1/2 teaspoon Garam masala powder
  9. Get As Required Oil for cooking
  10. Take as required Coriander leaves for garnishing
Instructions to make Pasta with simple spices:
  1. First boil your pasta in a pressure cooker adding salt and tablespoon of oil, turmeric powder, saltwater as needed
  2. Then once it’s soft strain the hot water add normal water to avoid cooking further
  3. In a pan add some oil fry onions till it’s golden brown add in potato cubes adding some salt then add tomato and black pepper powder toss everything with adding boiled pasta.
  4. Sprinkle some garam masala powder and coriander leaves and serve it hot with some ketchup or enjoy it as it is looks yummy..!

So that’s going to wrap it up for this special food pasta with simple spices recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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