Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Salisbury Steak is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Salisbury Steak is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have salisbury steak using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Salisbury Steak:
- Make ready 2 lb potatoes, mashed
- Make ready 1 lb broccoli, steamed
- Prepare Patties
- Make ready 2 lb lean ground beef
- Prepare 1/4 cup milk
- Prepare 1/2 cup breadcrumbs
- Take 1 packages dry onion soup mix
- Prepare Gravy
- Make ready 1 can low sodium cream of mushroom soup
- Prepare 1 can golden mushroom soup
- Prepare 1 packages low sodium brown gravy mix
- Take 3/4 cup beef broth
- Take 8 oz sliced white mushrooms, washed
Instructions to make Salisbury Steak:
- Mix beef, milk, breadcrumbs and dry onions soup mix (I make my own to reduce sodium content) together in a bowl. Form into 8 to 10 patties. Sear on each side and set aside to drain.
- Mix together both cans of soup, brown gravy mix and broth.
- Place patties in 4qt crock pot in a pyramid pattern.
- Add mushrooms and cover with gravy. Cook on low 4-6 hours. Serve over mashed potatoes and a vegetable on the side.
So that is going to wrap it up for this special food salisbury steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
