Simple Way to Make Ultimate Brown Chickpea Salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, brown chickpea salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Brown Chickpea Salad is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Brown Chickpea Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have brown chickpea salad using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brown Chickpea Salad:

1. Take 1 cup Brown Chickpea/ Bengal Gram
2. Take 1 Cucumber (Small)
3. Take 1 Tomato (Small)
4. Make ready 1 Onion (Small)
5. Prepare 1 Boiled Potato (Small)
6. Take 1 tbsp Tamarind Water or Lemon Juice
7. Make ready 1 tsp Black Pepper
8. Prepare as per taste Black Salt

Instructions to make Brown Chickpea Salad:

1. In a bowl add a cup full of pre-soaked (overnight) & boiled chickpea. Add little salt at the time of boiling.
2. Chopped all the veggies & boiled potato (optional) and put it in the bowl followed by the black pepper, salt and tamarind water or lemon juice.
3. Lastly give it a good mix and serve a healthy bowl of salad.

So that’s going to wrap this up with this special food brown chickpea salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!