Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, potato ladoo. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Potato Ladoo is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Potato Ladoo is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook potato ladoo using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato Ladoo:
- Prepare 2 Boiled potatoes
- Get 1 cup dessicated coconut
- Make ready 1 cup brown sugar
- Prepare 1/4 cup Dry nuts
- Take 2-3 tbsp Homemade cottage cheese
- Get 1/2 tsp Cardamom powder
- Take 1 pinch Nutmeg powder
- Prepare 2-3 tbsp Desi ghee
- Make ready 1/4 Cup Khoya
Instructions to make Potato Ladoo:
- First Heat a KadHai add dry nuts and roast it then transfer it to a mixing Jar add blend it.
- Now in the same Kadai add mashed potatoes and saute till a sweet flavour comes then add sugar,khoya and mix it well, then add desiccated coconut, blended dry nuts,and saute then add cardamom powder and nutmeg powder and saute continuously till the mixture gets dried and have Ladoo consistency.
- Switch off the flame and let the mixture cool a bit.
- Then make ladoos on your palms and coat them with desiccated coconut.
- It's ready to serve.
So that’s going to wrap this up with this exceptional food potato ladoo recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
