Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, potato gulab jamun. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Potato Gulab Jamun is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Potato Gulab Jamun is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook potato gulab jamun using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato Gulab Jamun:
- Take 5 boiled potatoes
- Take 1/2 cup milk powder
- Get 2 brown bread slices
- Get 1 cup sugar
- Get 1/4 cup water
- Get for frying oil
- Get 4 tsp milk
Instructions to make Potato Gulab Jamun:
- Take a bread slices cut in edges and soak in a milk for half an hour.
- Take a sugar and water make a thick sugar syrup.
- Take a grind add soaked bread slice and grind well add milk powder and mashed potatoes grind well.
- Take a grind mixture and knead your palm and make a smooth mixure.
- Then make a same sizes balls and fry them.
- Take a chashni add gulab jamun cook at slow heat for 5 minutes.
- After 5 minutes gas off and rest for 2 hours.
- After 2 hours potato gulab jamun is ready to serve.
So that’s going to wrap it up for this exceptional food potato gulab jamun recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
