Recipe of Ultimate Sweet Potato Souffle

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sweet potato souffle. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet Potato Souffle is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Sweet Potato Souffle is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have sweet potato souffle using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Souffle:

1. Prepare 5 medium sweet potatoes
2. Make ready 1/2 cup butter softened
3. Get 2 large eggs beaten
4. Take 1/2 cup white sugar
5. Prepare 1 tbsp vanilla extract
6. Take 1/2 cup heavy cream
7. Take Pinch salt
8. Prepare Topping:
9. Get 1 cup chopped pecans
10. Make ready 3/4 cup brown sugar packed
11. Get 1/4 cup butter softened
12. Get Pinch salt

Steps to make Sweet Potato Souffle:

1. Heart oven to 400. Place the sweet potatoes on a foil lined baking sheet. Pierce with a fork. Bake for 1 hour. Allow to cool. If desired bake night before and refrigerate.
2. Peel the potatoes and place the flesh in a large mixing bowl. Mash until very smooth. Mix in butter, eggs, sugar, vanilla, cream and salt until thoroughly combined. Transfer mixture to a greased 4 quart casserole dish. Smooth to an even layer.
3. Mix all Topping ingredients in a bowl. Sprinkle evenly on top of the mixture.
4. Bake in a 350 heated oven for 40 minutes until slightly browned. Let cool for 5 minutes before serving.

So that is going to wrap it up with this exceptional food sweet potato souffle recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!