26/07/2020 21:00

Easiest Way to Make Any-night-of-the-week Korean Honey Butter Chicken - 허니 버터 치킨

by Tom Fernandez

Korean Honey Butter Chicken - 허니 버터 치킨
Korean Honey Butter Chicken - 허니 버터 치킨

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, korean honey butter chicken - 허니 버터 치킨. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Korean Honey Butter Chicken - 허니 버터 치킨 is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Korean Honey Butter Chicken - 허니 버터 치킨 is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have korean honey butter chicken - 허니 버터 치킨 using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Korean Honey Butter Chicken - 허니 버터 치킨:
  1. Take 200 g Chicken
  2. Take 1/2 tsp salt
  3. Get 1/2 tsp freshly ground black pepper
  4. Get egg white of 1 medium size egg
  5. Prepare 2 tbsp Potato Starch
  6. Make ready 500 ml oil to fry
  7. Get 2 tbsp butter
  8. Make ready 2 finely chopped garlic
  9. Take 2 tsp brown sugar
  10. Get 1 tsp soy sauce
  11. Take 2 tsp honey
  12. Take roasted sesame seeds for garnish
Steps to make Korean Honey Butter Chicken - 허니 버터 치킨:
  1. Mix 200g chicken with salt, freshly ground black pepper, egg white, potato starch.
  2. Mix the above thoroughly
  3. First fry - Bone chicken (6-8 minutes) OR boneless chicken (4-5 minutes)
  4. Rest the chicken aerated for 1-2 minutes
  5. Second Fry - 2-3 minutes or until golden brown and remove from oil
  6. Medium heat - In a broad skillet, add butter and once butter melts, add garlic and fry for a minute. Then add the brown sugar, once sugar melts, immediately add the honey, give a quick mix and turn off the heat. Now add the fried chicken and mix until the sauce is thoroughly coated to the chicken. Sprinkle with Sesame seeds
  7. Serve Hot as Appetizer
  8. Replacements : (1)Can replace potato starch with Corn starch. (2)Bone chicken with boneless. (3) for 500g chicken add whole egg and increase the egg accordingly
  9. Video link - youtube.com/watch?v=Kca7Ayl3uCY

So that’s going to wrap this up with this exceptional food korean honey butter chicken - 허니 버터 치킨 recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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