Simple Way to Prepare Speedy Cajun Shrimp Alfredo

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cajun shrimp alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Alfredo is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Cajun Shrimp Alfredo is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook cajun shrimp alfredo using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Alfredo:

1. Prepare 2 lbs Raw, Peeled & Deveined Tail Off Shrimp
2. Prepare 16 oz Pasta of Choice
3. Make ready 2 (14.5 oz) cans of Diced Tomatoes, Drained
4. Get 16 oz Alfredo Sauce of Choice
5. Get 2 cups Shredded Parmesan Cheese
6. Take 2 cups Heavy Whipping Cream
7. Get 1 stick Salted Butter
8. Make ready Olive Oil
9. Take Garlic Powder
10. Prepare Onion Powder
11. Make ready Smoked Paprika
12. Get Dried Parsley
13. Make ready Cajun Seasoning

Instructions to make Cajun Shrimp Alfredo:

1. Place shrimp in a large bowl with 2 Tbs of olive oil, 2 Tbs of Cajun seasoning, 1/2 tsp garlic powder, 1/2 tsp onion powder & 1/2 tsp smoked paprika. Stir until well coated. Set aside.
2. Cook Pasta According to Directions. Optional: Add Salt, Pepper, Cajun Seasoning & Olive Oil to water if desired. Set Aside.
3. Heat 2 Tbs of butter with 1 tsp of olive oil in a pan over medium-high heat. Stir in 1 Tbs of Cajun Seasoning. Sauté 2 cans of Drained, diced tomatoes until heated throughout. Set Aside.
4. Heat 3 Tbs of Butter and 1 tsp of Olive Oil in a pan over medium-high heat. Cook shrimp until pink and cooked throughout. Set Aside.
5. Pour Alfredo Sauce into a large pan. Add 1 cup of heavy whipping cream, 3 Tbs of butter, cooked tomatoes & 2 Tbs of Cajun seasoning. Stir to combine. Heat over medium-low heat. Once warm add 2 cups shredded Parmesan cheese & 1 additional cup of heavy cream. Stir to combine. Once cheese is melted add cooked shrimp (With Juices) & pasta to sauce. Stir to combine. Sprinkle with more Cajun seasoning to your liking and parsley.

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