21/08/2020 16:10

How to Make Ultimate Baked Potato "Pie" (LAZY)

by Benjamin Roberts

Baked Potato "Pie" (LAZY)
Baked Potato "Pie" (LAZY)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked potato "pie" (lazy). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Baked Potato "Pie" (LAZY) is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Potato "Pie" (LAZY) is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked potato "pie" (lazy) using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Potato "Pie" (LAZY):
  1. Take 2 eggs
  2. Take 2 handful onion
  3. Get 1 potato
  4. Prepare 2 slices cheese
  5. Get 1 pinch salt
Steps to make Baked Potato "Pie" (LAZY):
  1. Cut the peeled / unpeeled potato into thin slices.
  2. Arrange the potato slices into the air fryer on top of a layer of aluminium foil.
  3. Form a layer of potato slices. If extra potato is left, you can dice the extra part of unused potato for the next step.
  4. Air fry the potato slices for 9 minutes with the temperature of 200 celcius.
  5. Cut two handful of onion. Sautee the onion and potato dices (if available) until the onion is slight brown.
  6. Prepare a bowl of two eggs and pour in the mixed ingredients from last step. Stir the mixture until even.
  7. Lay out two slices of cheese on top of the half-cooked potato slices.
  8. Pour in the mixture and start the air fryer with a timer of 6 minutes (170 celcius).
  9. Enjoy the meal when done.

So that is going to wrap it up with this special food baked potato "pie" (lazy) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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