Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, seekh kabab recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Seekh Kabab Recipe is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Seekh Kabab Recipe is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook seekh kabab recipe using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Seekh Kabab Recipe:
Get 1 kg Mutton Mince
Prepare 2 onion chopped
Make ready 1/2 tbsp garlic paste
Take 1/2 tbsp ginger paste
Prepare 5 green chillies chopped
Make ready Handful fresh coriander leaves
Prepare 1 tsp roasted cumin powder
Prepare 2 tsp roasted coriander powder
Take 1 tsp red chilli powder
Take 1/2 tsp Black pepper
Get 1 tsp red chilli flakes
Take 1 tbsp garam masala
Prepare 1/2 tsp turmeric powder
Prepare 1 tbsp maize flour
Prepare 1 tbsp corn flour
Get as needed Salt
Take 2 tbsp oil for frying
Instructions to make Seekh Kabab Recipe:
In a pot take Mutton Mince. Add chopped onion, ginger garlic paste, chopped green chillies and coriander, mix/knead it well by hand for 5 minutes.
Now add all spices and again knead it well for 6-8 minutes.
Rest it for 30-40 minutes.
Now add maize flour, corn flour. Mix/ knead it well for 5 minutes and again rest it for 30 minutes.
Now grease the palm make make cylindrical shapes kabab. Prepare all kababs and keep it ready.
In a pan take oil heat up. Slow the flame and put kababs one by one and cook till it's color change to golden brown.
Delicious Kabab is ready serve with Ketchup, raita and Vegetable rice.
So that’s going to wrap this up for this special food seekh kabab recipe recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!