Easiest Way to Make Homemade Beef Daleem Recipe

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, beef daleem recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Beef Daleem Recipe is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Beef Daleem Recipe is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have beef daleem recipe using 26 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef Daleem Recipe:

1. Take 750 g daal masoor
2. Take 750 g daal chana
3. Take 750 g daal mash
4. Get 750 g daal mong
5. Take 1,1 cup Gandum (wheat) joh
6. Take 3 kg beef
7. Get 5,6 piyaz
8. Take 4 tbsp Adrak lehsan ka paste
9. Make ready for garnish
10. Take 1 adad piyaz brown ki hoi garnish ke liye
11. Take Lemon 6,7 garnish ke liye
12. Prepare 1 barha tukra adrak lambai mein kata hua
13. Take Sabz dhania
14. Make ready For Spice
15. Get 2.5 tbsp Sonf
16. Get 2.5 tbsp Khushk dhania
17. Prepare Choti elachi 6,7 adad
18. Take Jaifal/javetry chuki bhar
19. Prepare 2 tbsp Red chilli
20. Prepare 2.5 tbsp Red kashmiri chilli
21. Prepare Salt as required
22. Make ready 2 tbsp Kali mirch
23. Make ready 6,7 Loung (clove)
24. Make ready 2 tbsp Garam masala
25. Prepare Darchini/moti elachi
26. Make ready 1 tbsp Ginger/garlic powder

Steps to make Beef Daleem Recipe:

1. Sari dalein dho ke raat bhar ke liye bhigo dein.
2. Gandum ur joh b dho ke raat bhar ke liye bhigo dein.
3. Subhu sari dalein ur gandum boil ke liye rakh dein. Namak ur haldi add karein.
4. Beef dho ke aik side pe rakh dein.
5. Pressure cooker mein ghee/oil dalein ur katey hue piyaz daal k brown kren, jb piyaz brown ho jayen tu beef daal dein sath hi adrak lehson ka paste dal k bhoon lein phr grind kiye hue sare spices add kr dein ur achi tarah masala bna lein, ab es mein 10 se 12 glass pani add kr k pressure band kr dein ur 25 se 30 mint k liye beef boil kren phr pressure khol k beef separate kr lein ur es yakhni mein boiled and mashed ki hoi sari dalein ur gandum dal dein ur garha(thick) hone tk pka lein.
6. Jab teyar ho jaye tu neeche utaar ke oper fry ki hoi brown piyaz, green dhania, adrak ur katey hue lemon daal ke garnish karein.
7. Mazedaar daleem teyar hai plate mein dal ke naan ya boiled chawal ke sath serve karein.

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