Steps to Prepare Any-night-of-the-week Saoji Mutton Recipe

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, saoji mutton recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Saoji Mutton Recipe is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Saoji Mutton Recipe is something that I have loved my whole life.

Saoji Mutton Recipe, also known as Saoji Mutton Curry is an authentic Maharashtrian Mutton Recipe originated in Nagpur, the largest city of central India. For more recipes related to Saoji Mutton checkout Mutton Curry, Hyderabadi Keema, Andhra Taste : Spicy. Saoji Mutton is a spicy robust flavourful mutton curry. This is one of delicious non veg recipe which has best combination of Indian spices.

To begin with this particular recipe, we must prepare a few ingredients. You can have saoji mutton recipe using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Saoji Mutton Recipe:

1. Get Mutton half kg
2. Prepare 5 chopped onions
3. Prepare 6 tbsp Dry coconut
4. Make ready 2 tbsp Coriander seeds
5. Make ready 2 tbsp Caraway seeds (Shaha jeera)
6. Get 4 cloves
7. Get 1 tbsp Black peppercorns
8. Take 3 green cardomom
9. Take 3 black cardomom
10. Prepare Cinnamon stick 1 inch
11. Take 6-8 Whole dry chilli
12. Prepare 1 tbsp Poppy seeds
13. Get Bay leaf 2 to 3
14. Make ready 1 tbsp Stone flower (dagal phool)
15. Prepare 1 tbsp Ginger garlic paste
16. Get Salt
17. Make ready Oil
18. Make ready 1/2 tsp turmeric powder
19. Get 2 tbsp red chilli powder
20. Get 1 tbsp kiwar atta (sorghum flour)

I had numerous requests from readers for a good mutton curry recipe. Since ramadan is around the corner thought of sharing this along. Learn how to make Saoji Mutton Kheema recipe at home with Chef Smita on Ruchkar Mejwani. Saoji Recipes - Saoji Mutton Spicy Curry, Saoji Mutton Masala, Saoji Mutton Gravy Super easy.

Instructions to make Saoji Mutton Recipe:

1. Heat one tablespoon oil in a frying pan and add chopped onion and coconut and sauté till golden brown, cool and grind to a fine paste with little water.
2. In the same pan sauté black cardamom, caraway seeds, coriander seeds, black peppercorns, green cardamom, cinnamon,bay leaf,dry chilli, stone flower and poppyseeds jowar attat till golden brown. Cool and grind to a paste with little water.
3. Heat 4 tbsp oil a pressure cooker pan and add mutton pieces and sauté for a min on a high flame till lightly brown. Now remove the mutton pieces and keep aside.
4. In the same pan add one finely chopped onion and sauté along with onion coconut paste and ginger garlic paste and mix.
5. Now add ground masala paste and mix well and cook for a min. Now goes turmeric powder and red chilli powder sauté till oil starts separating.
6. Once the masala cooks properly add roasted mutton and mix well. Cook the mutton coated masala for 5 to 6 mins on medium flame.
7. Add salt and 3 cups of water. Bring to boil cover the cooker with the lid and cook under pressure till 3 to 4 whistles on a medium flame.
8. Let the pressure reduce completely
9. Garnish with chopped coriander leaves. Saoji mutton is ready. Serve hot with chapaati, paratha,roti or rice.

Learn how to make Saoji Mutton Kheema recipe at home with Chef Smita on Ruchkar Mejwani. Saoji Recipes - Saoji Mutton Spicy Curry, Saoji Mutton Masala, Saoji Mutton Gravy Super easy. You are here: Home » Recipe » TV Recipes » Saoji Mutton. Saoji Mutton Contributed By: Khana Khazana Rating: A delight for all Cookery lovers; here's a chance to learn. Saoji Mutton Recipe, also known as Saoji Mutton Curry is an authentic Maharashtrian Mutton Recipe originated in Nagpur, the.

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