Recipe of Homemade Italian Herbs Chicken Drumsticks

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, italian herbs chicken drumsticks. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Italian Herbs Chicken Drumsticks is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Italian Herbs Chicken Drumsticks is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook italian herbs chicken drumsticks using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Herbs Chicken Drumsticks:

1. Prepare 1/2 kg chicken drumsticks
2. Take 2 tbsp herbs and spice like organo, garlic powder, tomato poweder, onion powder, thyme, parsley, rosemary, chili flakes
3. Make ready 1 envelope parchment paper

Instructions to make Italian Herbs Chicken Drumsticks:

1. Who says you can’t enjoy healthy chicken snacks without an oven?Here we have this amazing style of cooking delectable snacks without a messy oven, and there aren't any pots and pans to wash, except one!
2. Marinate your chicken pieces in tomato powder (you can skip it if you don’t have it), herbs like rosemary, basil, oregano, thyme, and parsley, garlic powder (you can use fresh garlic too), onion paste or powder, black pepper, star anise, celery (salt or fresh). Add a tablespoon of corn starch and 1 tsp of olive oil. Mix well. Wrap chicken pieces in a parchment paper. You can use a stapler like I did to ensure the paper doesn’t slip away.
3. Cook on a pan or tava along with the parchment paper without any oil. Cover with a lid if possible. Cook for 10 minutes and then flip. Cook for 8-10 more minutes and take off. Remove the paper carefully, ensuring all stapler pins are removed.
4. Serve with any spicy accompaniment.

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