Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mixed veggie & cheddar mashed potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mixed Veggie & Cheddar Mashed Potatoes is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mixed Veggie & Cheddar Mashed Potatoes is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook mixed veggie & cheddar mashed potatoes using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mixed Veggie & Cheddar Mashed Potatoes:
- Take 1/4 lb fresh baby carrots, cut in half
- Make ready 2 cup fresh chopped broccoli
- Get 5 large idaho potatoes, large chunked
- Prepare 1 1/2 cup shredded cheddar
- Get 1 salt and pepper to taste
- Get 1/4 cup butter
- Get 2 dash milk
- Take 2 whole green onion, sliced
- Make ready 6 smoked cheddar bratwurst (optional)
Instructions to make Mixed Veggie & Cheddar Mashed Potatoes:
- place potatoes, carrots, onion and broccoli in a large pot. cover with cold water. place brats on top and boil for 30-40 min. or until potatoes are tender.
- remove brats from pot.
- drain veggies.
- with a mixer whip veggies with salt, pepper, milk and butter.
- stir in cheddar.
- serve with cheddar brats!
- serves 2 adults and 2 children
- enjoy!
- feel free to exsperiment with different fresh veggies!
So that is going to wrap it up with this exceptional food mixed veggie & cheddar mashed potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
