Easiest Way to Prepare Super Quick Homemade Carne con papa ala brasilera
by Alexander Brady
Carne con papa ala brasilera
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carne con papa ala brasilera. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carne con papa ala brasilera is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Carne con papa ala brasilera is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carne con papa ala brasilera using 20 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Carne con papa ala brasilera:
Take 1 lb top round (fajita cut)
Take 6 oz sofrito
Make ready 1 can hunts roasted tomatoes
Make ready 1 can Coconut milk
Prepare 1 olive oil
Prepare 6 each smoked sun dried tomatoes
Make ready 2 clove garlic
Prepare 1 medium sazon completa
Get 1 medium galic powder
Make ready 1 small oregano
Make ready 1 small chipotle
Get 1 small cilantro
Prepare 1 dash cummin
Make ready 1 dash paprika
Prepare 1 butter optional
Make ready 1 can corn kernal
Make ready 4 oz boars head diced pancetta
Prepare 1 baby bella mushrooms
Prepare 1 sweet onion
Get 1 potato
Instructions to make Carne con papa ala brasilera:
cut meat in half. season with salt, Sazon completa and garlic powder
chop onion
on med high 8 fry pancetta till almost burnt then drain some oil
Add onions and garlic till almost transluient
Add meat and mushrooms
Just before juices get absorbed add sofrito tomatoes and half a can of coconut milk
Add sun dried tomatoes, cilantro, oregano, Chipotle powder, cummin and paprika
Bring down to number 2 and cover
Steer occasionally
After 1 hour add rest of coconut milk
Add potatoes
Cook on low for 1 more hour until meat softens
Steer occasionally
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