05/10/2020 08:07

Recipe of Speedy Cheesy Chicken Casserole

by Ada Carson

Cheesy Chicken Casserole
Cheesy Chicken Casserole

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy chicken casserole. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Chicken Casserole is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Cheesy Chicken Casserole is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook cheesy chicken casserole using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken Casserole:
  1. Make ready 2 cup Cooked White Rice
  2. Make ready 1 can Campbell's Cream of Chicken
  3. Prepare 1 1/2 cup Shredded Sharp Cheddar Chesse
  4. Prepare 1 1/4 cup Sour Cream
  5. Prepare 1 1/4 cup Mayo
  6. Get Lemon Juice
  7. Take to taste Black Pepper, Garlic Powder, Season All, Herb Season
  8. Make ready 4 slice Chicken Breast Chopped
  9. Get Italian Bread Crumbs
  10. Prepare 2 tsp Canola Oil
  11. Get 1 packages Chopped Cooked Broccoli
Instructions to make Cheesy Chicken Casserole:
  1. Chop chicken breast and season with seasons listed.
  2. Add 2 teaspoons of oil to frying pan.Fry Chicken Breast until fully cooked.
  3. In a medium bowl mix all other ingredients
  4. Spray Baking pan with Canola Oil then add Cooked White Rice.
  5. Mix Chicken with mixture then put on top of the rice. Bake on 350°F for 30-40mins

So that is going to wrap it up for this special food cheesy chicken casserole recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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