How to Prepare Homemade Lisa's Cheesy Beef ranch Hashbrown Casserole

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lisa's cheesy beef ranch hashbrown casserole. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lisa's Cheesy Beef ranch Hashbrown Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Lisa's Cheesy Beef ranch Hashbrown Casserole is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lisa's cheesy beef ranch hashbrown casserole using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lisa's Cheesy Beef ranch Hashbrown Casserole:

1. Prepare 1 packages Hashbrowns
2. Take 1 packages Ground beef chuck-cooked..you could also use chicken
3. Prepare Shredded cheeses. I used Colby jack, and cheddar.
4. Take 1 can MILD Rotel
5. Take 1 Onion diced
6. Take 1 Bell pepper diced small
7. Make ready 1/2 box Cream cheese
8. Make ready 1/2 cup Butter-melted
9. Get 1/2 cup Sour cream
10. Get Garlic powder, onion powder, oregano/italian, s &p
11. Take Optional tbsp or 2 ranch powder
12. Prepare As needed A1 sauce

Instructions to make Lisa's Cheesy Beef ranch Hashbrown Casserole:

1. Preheat oven to 350. Cook ground beef. Tip: I also add just a little bit of A1 sauce, some of the onion and bell pepper to the ground beef while its cooking, too.
2. Mix thawed hashbrowns and about 1/2 cup butter, onion, bell pepper, seasonings.
3. Mix Mild rotel, sour cream, softened cream cheese, cooked beef.
4. Add the hashbrown mixture to the beef mixture, and stir it all together. Add some of the shredded cheeses.and stir all up again.
5. Put in a baking dish, sprayed with Pam and sprinkle more shredded cheese on top. Then bake until done.

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