01/12/2020 09:49

Step-by-Step Guide to Make Favorite Meat free Monday cottage pie

by Herbert Mann

Meat free Monday cottage pie
Meat free Monday cottage pie

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meat free monday cottage pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Meat free Monday cottage pie is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Meat free Monday cottage pie is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meat free monday cottage pie using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meat free Monday cottage pie:
  1. Prepare 1 pack frozen quorn mince
  2. Get 1 chopped onion
  3. Make ready 1 chopped carrot
  4. Make ready Tin lentils
  5. Take 1 cartoon Passata
  6. Take 1 veg stock cube
  7. Make ready 1 teaspoon oregano
  8. Prepare 1 teaspoon rosemary
  9. Get 1 teaspoon thyme
  10. Take S and p
  11. Get Mash. Make own or buy frozen!
Instructions to make Meat free Monday cottage pie:
  1. Pre heat oven. 180. Cook onion and carrot
  2. Add mince and fry lightly
  3. Add herbs.
  4. Add lentil and Passata.
  5. Add salt and pepper and stock cube.
  6. Give a good stir and if needed add a little water.
  7. Simmer for 20 mins.
  8. Add to a large dish and cover in the mash. Bake in oven. 180 for 30 mins. Serve with green veg.

So that’s going to wrap it up for this special food meat free monday cottage pie recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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