How to Prepare Ultimate Spinach Feta Quesadilla

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach feta quesadilla. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach Feta Quesadilla is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Spinach Feta Quesadilla is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spinach feta quesadilla using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Feta Quesadilla:

1. Get 4 Whole wheat tortillas
2. Make ready 2 pods garlic
3. Take 300 gms baby spinach
4. Make ready 1/2 orange bell pepper diced
5. Get 100 gms feta cheese
6. Take 4 tbsp cocktail sauce
7. Prepare 1 tsp crushed black pepper
8. Take Salt

Instructions to make Spinach Feta Quesadilla:

1. Make very thin wheat rotis (you can use store bought tortillas too, I prefer home cooked wheat ones), cook them slightly & cover them so they remain soft.
2. Sauté finely chopped garlic & keep aside & slightly heat baby spinach & keep aside (baby spinach has a sweeter taste as compared to normal spinach).
3. Take one tortilla, spread cocktail sauce. Then on one half of the roti add spinach, finely diced orange bell pepper, a bit of garlic, crumbled feta cheese. Sprinkle salt & crushed black pepper. Cover with the other half.
4. Take a flat pan, add butter & heat the quesadilla on medium flame (not high) so that it crisps up on both sides. Cut slices & enjoy!

So that is going to wrap it up with this special food spinach feta quesadilla recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!