Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken fried rice is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken fried rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken fried rice using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken fried rice:
- Take 2 x chicken breast fillets
- Prepare 3 cups cooked brown rice then cooled
- Take 2 tbsp canola oil
- Get 1 cup diced thin carrot
- Prepare 1 cup chopped onions
- Get 4 cloves garlic, minced
- Make ready 1 tbsp peeled & minced fresh ginger
- Prepare 1 1/2 cups diced broccoli florets
- Make ready 3/4 cup diced capsicum
- Make ready 3 eggs
- Get 3/4 cup frozen peas, thawed
- Make ready 3/4 cup frozen corn, thawed
- Get 3-4 tbsp spy sauce (to flavour)
Instructions to make Chicken fried rice:
- Heat oil in a non stick wok over med/high heat. Add carrots, onions, garlic and ginger. Saute for 5 mins. Add broccoli and capsicum. Saute until veggies are soft.
- Move veggies to one side of the wok. Crack eggs into the other side of the wok and scramble. Cook.
- In a separate pan cool the chikcent and add to the veggies.
- Stir in the rice, peas, corn and soy sauce. Cook.
- Serve.
So that’s going to wrap this up for this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
