Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, keto crackers. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Keto crackers is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Keto crackers is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have keto crackers using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Keto crackers:
- Take butter
- Prepare almond meal
- Get ground pork crackling
- Take xantham gum
- Get baking powder
- Take egg
- Make ready garlic powder
- Get salt
- Make ready paprika
Instructions to make Keto crackers:
- Preheat oven to 180 C°
- Melt butter in microwave
- Add almond meal, xantham gum, baking powder, paprika, garlic powder, salt and mix well
- Add egg and knead. When mixed well, add ground pork crackling. Make sure dough comes off the sides of the mixing bowl. If needed, add a bit more ground pork crackling.
- Refrigerate the dough for 5-10 mins.
- Roll out the dough by putting it in between 2 baking paper sheets
- Cut into squares. Do not separate the squares.
- Put the baking paper and dough into a baking tray and bake for 15 mins.
- Let the crackers cool for 10 mins. Separate the squares along the lines. Enjoy!
So that’s going to wrap it up with this special food keto crackers recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
