Easiest Way to Prepare Speedy Hot and Spicy Grilled Chicken

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hot and spicy grilled chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hot and Spicy Grilled Chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Hot and Spicy Grilled Chicken is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hot and spicy grilled chicken using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hot and Spicy Grilled Chicken:

1. Get 4 chicken legs
2. Take to taste Salt
3. Get 1 tbsp Peri Peri Sauce (Powder)
4. Make ready 1 Green Bell Pepper
5. Get 1 Red Bell Pepper
6. Make ready 1 tsp Red Chilli Flakes
7. Take 1 tsp Oregano
8. Make ready 1/2 Cup Shallots
9. Take 1 tbsp Oil for mixing with the sauce)Olive Oil- To prepare the Peri Peri marinade
10. Take 1/2 tsp chilli Powder
11. Prepare 2 tsp Sesame Seeds
12. Get 2 tbsp Olive Oil To grill fry the Chicken legs
13. Get 1-2 tbsp Olive oil To Brush on the Chicken pieces

Steps to make Hot and Spicy Grilled Chicken:

1. Keep ready & handy all the aforementioned ingredients & apply it as & when required…
2. In a mixing bowl: Add in the aforementioned spices, peri peri sauce (powder), oil & mix everything well together
3. Now, dip the Chicken pieces into the same & well coat with the marinade & let it rest in the same mixture for about 20-30 mins time
4. Heat up a frying pan over the high flame- When fully heated, reduce the flame to medium & drop in the marinated Chicken pieces into it & sauté well until nicely brown or charred
5. Each side to be sautéed/charred for at least 5-7 mins time or until nicely brown in colour- Apply or Brush some oil onto each side, when flipped over
6. When, frying the chicken pieces- You need to be mindful to reduce & keep the flame on the medium-low, else chances are more to get it burnt even before cooking through well
7. Once done: Turn off the flame & dish out to a serving platter- Garnish with the charred veggies of your choice- (which also need be fried the same way as that of the chicken pieces)
8. ENJOY with Family & Friends, as the starter- alongside your favourite hot/cold drinks

So that is going to wrap this up with this special food hot and spicy grilled chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!