Recipe of Favorite Lower Fat Creamy Alfredo

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, lower fat creamy alfredo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lower Fat Creamy Alfredo is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Lower Fat Creamy Alfredo is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook lower fat creamy alfredo using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lower Fat Creamy Alfredo:

1. Take 3/4 cup chicken broth
2. Get 1 salt/pepper to taste
3. Take 1/2 tsp garlic powder
4. Take 1/2 cup fresh grated parmesan cheese
5. Prepare 3/4 cup 2% milk
6. Make ready 1/2 lb chicken, shrimp or crab meat
7. Prepare 1 packages fettuccine noodles
8. Get 3 tbsp flour

Instructions to make Lower Fat Creamy Alfredo:

1. Cook meat. For crab/shrimp, I boil for 5 min in water with a little lemon pepper, 5-8 peppercorns, and 2-3 bay leaves. For chicken, I toss into a skillet laced with olive oil and brown with a little salt and pepper.
2. Boil fettuccine noodles according to package instructions.
3. In a jar or other container with a sealable lid, add flour to 1/8 cup of the chicken broth. Place the lid on and shake until the flour is completely blended with the broth.
4. Combine remaining chicken broth and milk in saucepan over medium heat. Add salt, pepper, and garlic powder (stir frequently).
5. When the broth/milk mixture approaches boil (edges start to turn frothy), give the flour/broth mixture one final shake and pour into broth/milk. Continue to cook, while whisking until starts to thicken. Reduce heat to low and stir until a nice alfredo consistency. Add the Parmesan cheese and turn off the heat.
6. Toss in the noodles, meat and eat!

So that’s going to wrap it up with this exceptional food lower fat creamy alfredo recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!